FARM TO TABLE premiered in September 2011 as a new fund raising event for the Everhart Museum. This event focuses on a celebration of fall harvest in the Northeast Pennsylvania and supports America’s growing “locavore” movement by consuming foods grown and produced in a 100-mile radius. By eating “locally” we support the regional economy and the agricultural heritage of our community.

On Friday, September 21, 2012 the front lawn of the Everhart Museum was transformed as FARM TO TABLE returned for the second year. The event was partially underwritten by the following: